Microwave: Puncture a hole in the container´s cover and insert it in the microwave at maximum power for 3 minutes. Remove the lid, stir the product and let stand for 30 seconds before serving
Stove: Pour a little oil in the pan and add the contents. Heat for 5 minutes and consume . (The 1 kilogram Paella needs 5 minutes heating in the microwave oven).
One of the most popular paella variation is the seafood paella with replaces meat with various shellfish, and mollusks without shells or skin.
Energy (kcal) 130
Fat (g) 2,2 – of which saturates (g) 0,3
Carbohydrate (g) 20,5 – of which sugars (g) <0,5 Protein (g) 7,1
Salt (g) 1.2
Format: 350gr, 1Kg.
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